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“We craft tequila the way tradition intended: slow, natural, and transparent. Pure ingredients, patient methods, and no shortcuts. Our commitment is to a tequila you can trust and a ritual for balanced living.”
Every detail matters, from the maturity of the agaves to the softness of the distillate. Aged 3 months in American whiskey barrels, Copal develops a balanced tasting profile of oak, vanilla, and subtle citrus.
Tradition guides Copal, but craft defines us. Crafted in Amatitán from fully mature 100% blue agaves, we honor time-tested methods while bringing a fresh, balanced perspective to the tequila experience.
Ingredients
Ingredients
Ingredients